Category Archives: Recipes

This makes a delicious side dish. A complex combination of sweet and salty that becomes more than the sum of it’s ingredients. Thanks goes to my mom, Cynthia, for the recipe! What You’ll Need: 1 1/2 lbs of beets 1 … Continue reading →

This is delicious dish that has a unique flavor to it imparted by the cumin and chili powder. A cross between Italian and Indian cooking. What You’ll Need: 1/4 cup Olive Oil 4 oz Tempeh 3 Garlic cloves, diced 3 … Continue reading →

Browned Yukon potatoes mixed with Tarragon and S&P. Simple, yet absolutely delicious! The sweetness of the Yukons is enhanced with the aromatic anise flavor of the Tarragon. What You’ll Need: Yukon Gold Potatoes Tarragon (usually dried) Salt White Pepper Olive … Continue reading →

This is a super quick and easy dressing to make. Goes great tossed with mixed greens and sliced mushrooms. Omit the blue cheese to make Red Wine Vinegarette. What You’ll Need: 9 tablespoons Olive Oil 3 tablespoon Red Wine Vinegar … Continue reading →

This is a delicious dip that is super easy to make. Goes great as a dip for chips or as a spread on sandwiches. Why buy Hummus in the grocery store when you can make it yourself, and save a couple bucks too! Continue reading →